An addition to our gravy range, these instant granules make a tasty gluten free gravy in seconds A rich traditional flavour makes this product perfect paired with roast vegetable, pie or to add rich flavour to other dishes Suitable for vegetarians, vegans and allergen sufferers (wheat, gluten, dairy, nut free) IngredientsStarch, Palm Fat, Maltodextrin, Sea Salt, Caramelised Sugar, Hydrolysed Vegetable Protein (soy), Natural Flavouring, Roasted Onion, Pepper, Emulsifier: Lecithin (soy), Natural Pepper, Natural flavouring, Rosemary Storage and Usage Notes Stove Top Method: Blend 22g of gravy powder into a saucepan with 250ml of water Bring to the boil whilst stirring Reduce heat and simmer for 1 minute until gravy thickens Roasting Dish Method: Sprinkle directly into pan juices, add some water and simmer until gravy thickens Add a splash of red or white wine for extra flavour Replace lid securely after use Store in a cool, dry place
