A ‘mini super-Tuscan,’ composed of the ‘Bordelais’ Cabernet Sauvignon and Franc, and Merlot, with Tuscany’s own Sangiovese, this juicy, deep, rich red is a delight to drink immediately or for medium-term cellaring. The nose reveals notes of cherry, blackberry, blueberry and mulberry, seasoned with spiced notes of cinnamon, star anise and light hints of black pepper. Succulent and enveloping on the palate, with rounded tannins and a long, persistent finish.
