A rosé of elegance, power and structure, made with grenache and cinsault , with a generous dash of cabernet sauvignon . This silky and finely textured wine offers captivating aromas of fresh citrus fruits and notes of white fruits, leading to a spicy finish on the palate. A rosé to enjoy in the summer sunshine or to sip by a fire in the winter months. FOOD PAIRING : Aperitif, fish, steak tartare, grilled meats & Provençal tapas. SERVICE TEMPERATURE : 10 -12 °C AGEING POTENTIAL : 2 to 3 years
