Roaring Meg pinot noir has been carefully made using selected grapes from our premium Central Otago vineyards. Traditional winemaking techniques, including 9 months of French oak maturation, further enhance fine berry flavours and hints of dry herb. Enjoy now or cellar for up to 4 years 13.5% Vol 750ml bottle. Product of New Zealand 2019 vintageOrder a case to get up to a 10% Discount
