King Soba bring you a delicious, multigrain combination �of goodness! We’ve blended our delicious buckwheat noodles with quinoa, a super seed rich in amino acids and an excelled source of plant based protein, and wholesome brown rice This gluten free treat is ideal for vegetarians, vegans, and celiacs Include it in your diet and feel the difference! Noodles provide a quick and healthy food alternative These noodles are delicious served in a Japanese style vegetable soup or stir-fried with vegetables Noodles are a highly versatile staple food, try using instead of pasta as a healthy, gluten-free alternative IngredientsBuckwheat Flour (45%), Brown Rice Flour, Quinoa Flour (25%) Storage and Usage Notes Preparation: Add noodles to pan od boiling water and reduce to medium heat Cook for 4-5 minutes Drain and refresh with cold water
